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A place to purchase coffee and brewing supplies.

Kenya Kiawamururu


Kenya Kiawamururu

from 14.00

Kenya Nyeri Rumukia Kiawamururu is sourced from family-owned farms organized around the Kiawamururu Factory (wet mill) in Nyeri County, Kenya. The Rumukia Farmers’ Co-operative Society manages the Kiawamururu Factory, which processes cherry from members who generally cultivate around 250 coffee trees on half-acre plots.  With the harvest coming from more than 600 small parcels, cherry classification is the most critical variable for ensuring cup quality.  The exquisite quality coming from the Kiawamururu Factory is certainly a reflection on an extraordinary group of dedicated producers. Small plots give these producers more control to strategically pick and deliver only the ripest cherry to the factory. Additional cherry sorting is also done at the factory before the coffee is depulped, fermented, and washed. After the coffee is washed, it’s soaked in fresh water for long periods of time to solidify the hallmark Kenyan profiles.

Tasting notes:  Blood orange, tobacco leaf

Fact Sheet

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